Baked Gourmet Cuts
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 turkey schnitzel, season lightly and brush with oil
- 125 g bacon, smoked, cut into small pieces
- 1 can mushrooms, cut
- 1 packet cheese, grated, (+ some Parmesan)
- 1 onion (s), diced
- 3 tablespoon whipped cream
- 1 egg (s)
- 0.5 ½ bunch parsley
- 1 clove garlic, pressed through
- Pizza seasoning
- salt
- pepper
Print Recipe
Pin Recipe Instructions
- Mix all ingredients, distribute on the schnitzel, then fry at 170 ° for approx. 35 minutes (hot air)
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