“Beef Stroganoff” From Chicken Breast
by Editorial Staff
A fake beef stroganoff based on a favorite recipe. Chicken always helps me out. Prepares quickly, but delicious, um! I present a recipe for beef stroganoff from chicken breast, I think you will like it. And with a beautiful design, it will go as a hot dish for the New Year 2021.
Cook 30 minutes
Servings 4
Ingredients
- Chicken fillet (breast) – 500 g
- Bulb onions – 1 pc.
- Flour – 1 tbsp
- Cream – 150 ml
- Tomato juice – 50 ml
- Mustard – 1 teaspoon
- Salt – 1 teaspoon
- Pepper – 1 pinch
- Vegetable oil – 3 tbsp
Directions
- The chicken stroganoff products are in front of you.
- Wash and dry the chicken breast .
- Cut the chicken breast fillet into 2-3 flat portions and cut into thin strips.
- Preheat a frying pan, pour in vegetable oil. Lay out the meat.
- Season the fillet with salt, pepper and lightly fry for 5-7 minutes, stirring occasionally.
- Peel and wash the onion, cut into half rings occasionally.
- Then add the onion to the meat and fry until the onion is browned for 4-5 minutes, stirring occasionally.
- Add flour, mix well.
- Pour cream over everything.
- Mix tomato juice with mustard. Mix well
- Then add mustard and tomato juice to the meat.
- Simmer chicken stroganoff over low heat, covered for 10-15 minutes.
- Chicken breast beef stroganoff is ready. Serve with your favorite side dish.
Enjoy your meal!
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