Borscht with Chicken and White Cabbage

Borscht with White Cabbage, Cauliflower and Beijing Cabbage

I bring to your attention one of the options for delicious homemade borscht. In this recipe, we use three types of cabbage: cauliflower, white cabbage, and Peking cabbage. For the broth, use any part of the chicken. For the rest, we use a traditional set ...

Chicken Borscht

Do you like borscht? I propose to cook this Ukrainian dish with tender chicken. Ingredients Chicken – 600 g Water – 3 l Bulb onions – 2 pcs. Garlic – 3 teeth. Potatoes – 400 g Carrots – 200 g Beets – 300 g Cabbage – 400 g Celery root – 50 g Tomato paste [...

Borscht with Chicken

Borsch is a traditional Ukrainian dish. You can cook borscht in different ways. If you prefer low-calorie food, then borscht with lean chicken will be a godsend for you. Cook: 2 hours Servings: 8 Ingredients Chicken legs – 3 pcs. Medium beets – 2 pcs. Whi...

Green Borscht with Cabbage

Instead of beets, this borscht has beet tops, and sorrel gives a pleasant sourness. Delicious summer borscht. Ingredients Broth – 2 l Bay leaf – 2 pcs. Black peppercorns – 6 pcs. Carrots – 1 pc. Beet tops – 250-300 g Bulb onions – 1 pc. Potatoes – 2-3 pcs...

Chicken and white Cabbage Salad

Recipe for a light salad with chicken breast, white cabbage, cucumbers and bell pepper. The delicious combination of boiled meat and vegetables in this salad will appeal to all those who eat healthy and healthy! Cook: 30 mins Servings: 2 Ingredients Chick...

White Cabbage Pan with Chicken

The perfect white cabbage pan with chicken recipe with a picture and simple step-by-step instructions. More...

Chicken Borscht (no Beets)

To diversify the lunch menu, let’s try to slightly change the traditional recipe for borscht by making borscht without beets. Cook the broth from chicken. Cook: 1 hour 5 mins Servings: 6 Ingredients Chicken soup set – 300 g Potatoes – 2 pcs. (150 g) White...

Chicken Broth Borscht

Borsch is a traditional Ukrainian dish. This borscht recipe is based on chicken broth. Borsch with chicken cooks much faster than with other meats. Cook: 1 hour Servings: 4 Ingredients Hen Cabbage – 300 g Potatoes – 3 pcs. Bulb onions – 1 pc. Carrots – 1 ...

Borscht with Chicken and Pumpkin

Pumpkin is a unique vegetable that is suitable for savory dishes as well as baked goods and desserts. In the recipe for this borscht, pumpkin quite successfully replaces carrots. The taste of pumpkin in borscht is practically not felt, but it brings its o...

Green Borscht with Chicken

My spring dish for you is green borscht (or green cabbage soup as you call it). The most delicious green borscht is made by my mom. And I will share with you our homemade recipe. Cook: 1 hour Servings: 8 Ingredients Chicken – 500 g Water – 2.5 l Potatoes ...

Red Borscht with Chicken

And for lunch, we have red borscht 🙂 What could be better? Cook: 1 hour Servings: 8 Ingredients Chicken legs – 2 pcs. Potatoes – 2-3 pcs. Beets – 1 pc. Carrots – 1 pc. White cabbage – 200-300 g (to taste) Bulb onions – 1 pc. Tomato paste – 1-2 tbsp Bay l...

Borscht with Red Cabbage and Chickpeas

Very original borscht is prepared with the addition of unusual ingredients: boiled chickpeas and red cabbage! It is also interesting that beets for borscht are baked, and vegetables for frying are not chopped or grated, as usual, but are chopped in a blen...

Red Cabbage Borscht with Apple

Luxurious thick borscht is prepared according to an unusual, very original technology, besides, from not quite familiar products! All vegetables are chopped in a food processor, which significantly reduces the cooking time, and then cooked with vegetable ...

Borscht “Red-Beautiful” with Chicken

It’s not borscht, it’s just a secret weapon. 🙂 Any man cannot resist such borscht. Cook: 1 hour Servings: 6 Ingredients Chicken (any parts) – 600 g Potatoes – 2-3 pcs. Beets – 1 pc. Beans – 0.5 cups Carrots – 1 pc. White cabbage – 200-300 g Bulb onions –...

Borscht with Chicken and Hibiscus (no Beets)

Even without beets, you can make delicious red borscht. Not everyone will be able to notice the absence of beets, because we will add hibiscus tea to this borscht, thus compensating for the color and sweetness of the beets. We will cook such borscht in ch...

Borscht with Chicken (in a Slow Cooker)

Perhaps the borscht that your mother prepared for you in childhood will remain the most delicious forever. But experiments are always very interesting. Therefore, let’s try to cook borscht in a slow cooker, and we will cook it with chicken meat. Ingredien...

Green Borscht in Chicken Broth

A fragrant and easy-to-prepare green borsch with sorrel is cooked in chicken broth. Fresh greens not only bring great benefits to the body but also add bright colors to the dish. The light, pleasant taste of this borscht will certainly be appreciated by t...

Red Borscht with Chicken and Beans

Red borsch is good for lunch. I love different recipes. Today they cooked red borsch with chicken and beans. Cook: 1 hour 10 mins Servings: 8 Ingredients Chicken – 0.5 pcs. or chicken legs – 2 pcs. Beans – 1 glass Potatoes – 3 pcs. Bulb onions – 1 pc. Car...

Borscht

Delicious first course with beets and cabbage. This is one of the main borscht recipes. Borscht with pork is being prepared. Ingredients Pork meat – 450 g Potatoes – 2-3 pcs. (300 g) Bulb onions – 1 pc. (120 g) Beets – 1-2 pcs. (200 g) Carrots – 1 pc. (12...

Borscht without Cabbage, on Pork Ribs

I want to tell you the recipe for delicious borscht, which we cook on pork ribs, absolutely without cabbage, and add garlic to it. This combination of products makes the dish uniquely tasty, aromatic, and appetizing. Ingredients Pork ribs – 800 grams Beet...