Cabbage Pate
by Editorial Staff
The unusual taste of cabbage pate with apples and eggs will surprise your family and friends. This cold appetizer is perfect for home meals and picnics in nature.
Cook: 40 mins
Ingredients
- White cabbage – 700 g
- Apple – 1 pc.
- Bulb onions – 1 pc.
- Chicken egg – 1 pc.
- Baton – 3-4 pieces
- Salt to taste
- Black pepper – to taste
- Citric acid – to taste
- Olive oil – to taste
Directions
- Prepare products for cabbage pate.
- Cut the cabbage into large slices.
- Boil cabbage until soft. Cooking time depends on the type of cabbage, it took me 15 minutes from the moment of boiling.
- Chill boiled cabbage in cold water.
- In small portions, it is good to squeeze the cabbage with your hands from moisture.
- Peel the apple and remove the seeds. Hard boil the egg (7-8 minutes from the moment of boiling). Cut the apple, onion and egg into pieces.
- Cut the crust off the loaf and lightly moisten the bread slices with water.
- Place all ingredients in a blender bowl.
- Grind to a state of pate. You can use a meat grinder instead of a blender.
- Salt and pepper the cabbage pate with apple, onion and egg. Add citric acid. Let stand for 10-15 minutes and then taste again. There may be a lack of salt and acid. The appetizer should be spicy and sour.
- Season the cabbage pate with olive oil. Decorate the appetizer with herbs and serve.
Bon Appetit!
Also Like
Savoy Cabbage – Minced Meat – Pate
The perfect savoy cabbage – minced meat – pate recipe with a picture and simple step-by-step instructions. More...
Delicate pate with fresh cucumbers and herbs is prepared on the basis of butter and melted cheese. Cucumber pate is ideal for breakfast sandwiches and can be prepared in advance and stored in the refrigerator. Ingredients Large cucumbers – 4 pcs. (400 g) ...
Every year I face the same problem: what to do with the leftovers of colored eggs after Easter? Last year I tried to make egg pate for the first time. It doesn’t take long to cook the egg pate, and the ingredients you need are always on hand. It turns out...
This unusual vegetable pate is made with baked beets, boiled red beans, and little fried onions! Plus an interesting dressing made from soy sauce, lemon juice, and spices. The result is a bright and healthy dish with an interesting texture! Cook: 13 hours...
The perfect lasagna – pate recipe with a picture and simple step-by-step instructions. More...
This is a very tasty and tender boiled mackerel pate with cream cheese! It can be served on toast, on fresh bread, used as a spread for savory pancakes and pancakes, and served in small shortcrust pastry baskets as a snack. Cook: 30 mins Servings: 3 Ingre...
I recommend that you make a hearty and delicious bean pate, which you can eat in Lent with a clear conscience. Delicious, lean and satisfying. Cook: 1 hour 40 mins Servings: 4 Ingredients Beans – 1-1.5 cups Bulb onions – 1 pc. Garlic – 2 cloves Vegetable ...
An original and simple recipe for mushroom caviar for breakfast. This champignon pate surprises and amazes with its rich mushroom taste. Well, let’s get down to cooking mushroom pate. Everything is pleasant and explained by me step by step. Cook: 1 hour S...
The perfect pate in mushrooms recipe with a picture and simple step-by-step instructions. More...
The perfect tortellini – pate recipe with a picture and simple step-by-step instructions. More...
The perfect potato pate recipe with a picture and simple step-by-step instructions. More...
The perfect zucchini pate recipe with a picture and simple step-by-step instructions. More...
Delicate chicken liver pate with sage and cognac. Cook: 40 mins Servings: 6 Ingredients Chicken liver – 400 g Carrots – 1 pc. Bulb onions – 1 pc. Cognac – 50 ml Sage – 4 medium leaves Salt – 0.5 teaspoon Pepper mixture – 0.5 teaspoon Butter – 130 g Vegeta...
Delicious chicken stomach pate can be served not only for lunch or dinner, but also for breakfast with toasted toast. Its taste is so vivid that no one will guess what this dish is actually made of! Cook: 2 hours 30 mins Servings: 4 Ingredients Chicken st...
The perfect chocolate – chestnut – pate recipe with a picture and simple step-by-step instructions. More...
Avocado pate is exotic in itself. And if you also serve it on croutons or, in a fashionable way, croutons … Cook: 20 minutes Servings: 8 Ingredients Avocado – 1 pc. Bread – 4 slices Olive oil for dressing – 6-7 tbsp Olive oil for croutons – 3 tbsp Lemon j...
The perfect danish liver pate recipe with a picture and simple step-by-step instructions. More...
Hearty and delicious boiled egg pate with walnuts will be an excellent addition to breakfast or a snack. You can fill tartlets or oxen with such a pate and serve on the buffet table. Cook: 30 mins Ingredients Boiled eggs – 2 pcs. Bulb onions – 1 pc. Walnu...
The perfect egg – trout – pate recipe with a picture and simple step-by-step instructions. More...
Comments for "Cabbage Pate"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|