Café Brûlot

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 ml coffee, freshly brewed
  • 5 tablespoon cognac
  • 1 tablespoon sugar
  • some lemon peel
  • some orange peel
  • 2 clove (s)
  • 0.5 stick ½ cinnamon
Café Brûlot
Café Brûlot

Instructions

  1. Divide the coffee into four cups.
  2. Heat the cognac with the spices in a small saucepan and light it with a match.
  3. Immediately spoonfuls - without spices - drizzle over the coffee portions and serve.

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