Chocolate Cheesecake Muffins

Summary

Ingredients

For the dough:

• 150 grams flour
• 50 g cocoa powder
• 150 grams sugar
• 3 egg (s)
• 50 ml milk
• 1 packet baking powder
• 1 packet vanilla sugar
• 150 ml oil
• Chocolate chips

For the filling:

• 250 g cream cheese
• 1 egg (s)
• 30 grams sugar

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Instructions

1. For the dough, put the flour, cocoa powder, sugar, eggs, milk, baking powder, vanilla sugar and oil in a bowl and mix with a hand mixer. Mix in the chocolate chips and pour the batter into approx. 20 muffin tins.
2. For the filling, mix together the cream cheese, egg and sugar and spread the mixture over the dough with a teaspoon.
3. Bake the muffins in the preheated oven at 160 degrees circulating air for about 20-25 minutes on the middle rack.