Chocolate Marshmallow Cake

Summary

Prep Time	30 mins
Total Time	1 hr 30 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Remove the waffle bases from the chocolate kisses and set aside. Mix the foam mixture with lemon juice and quark. Whip the cream until stiff and fold in. Spread the mixture on the cake base and garnish with the waffle bases and gummy bears. Put in the fridge for 1 hour.

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