Chocolate Pancakes with Almonds and Coconut Flakes

Summary

Prep Time	10 mins
Cook Time	5 mins
Total Time	15 mins
Course	Breakfast
Cuisine	European
Servings (Default: 1)

Ingredients

Chocolate Pancakes with Almonds and Coconut Flakes

Instructions

Puree all dry ingredients in a food processor. Then stir in the liquid ingredients. Put butter in the pan and fry 2 teaspoons of dough over medium to high heat for about 1-2 minutes per side.
Now pile up and serve with fruit and yoghurt.

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