Cocoa Bread

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 500g flour
  • 250 grams sugar
  • 3 tablespoon cocoa powder
  • 1 ½ point baking powder
  • 0.5 liter ½ milk
Cocoa Bread
Cocoa Bread

Instructions

  1. Mix all ingredients together. The dough has to tear off the spoon tough. Put the batter in a greased loaf pan. Baking time at 190 ° (bottom rail) about 90 minutes. After half the baking time, cover the pan with aluminum foil.

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