Eggnog – Cocoa

by Editorial Staff

Summary

Prep Time 2 mins
Total Time 2 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 cl egg liqueur
  • 1 cup cocoa, hotter
  • 1 pinch (s) anise
  • whipped cream
Eggnog – Cocoa
Eggnog – Cocoa

Instructions

  1. Put the egg liqueur in a cup and top up with cocoa. Stir in the aniseed powder. Serve with a dollop of cream.

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