Cranberry Cream Cheese Cream

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Sauce
Cuisine European
Servings (Default: 2)

Ingredients

  • 75 g cranberries, dried
  • 200 g cream cheese
  • 1 tablespoon milk
  • 1 teaspoon peppercorns, pink
  • 1 teaspoon honey
  • 1 pinch (s) salt
Cranberry Cream Cheese Cream
Cranberry Cream Cheese Cream

Instructions

  1. Grind a teaspoon of pink peppercorns in a mortar. Chop the 75 g dried cranberries. Stir 200 g cream cheese with 1 tablespoon milk until smooth.
  2. Add the ground peppercorns, chopped cranberries, teaspoon honey and a pinch of salt to the cream cheese mixture and stir in.

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