Dessert À La Kinder Country Bowl

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 10 mins
Total Time 2 hrs 30 mins
Course Dessert
Cuisine European
Servings (Default: 3)

Ingredients

  • 200 g low-fat quark
  • 2 tablespoon water
  • 1 tablespoon honey, alternatively also agave syrup
  • 40 g flakes, puffed
  • Flakes for topping
  • 85 ml milk, 1.5% fat
  • 1 tablespoon baking cocoa
  • 1 tablespoon sugar (also a sugar substitute)
  • 10 g cornstarch
  • 50 g dark chocolate
Dessert À La Kinder Country Bowl
Dessert À La Kinder Country Bowl

Instructions

  1. We tried the food trend 2021 for you.
  2. Sweets as a healthy alternative
  3. For 3 dessert glasses
  4. For the first layer:
  5. Mix the quark, water, honey and 40 g flakes and divide into the jars. Then distribute n.B flakes on the quark layer.
  6. For the second layer:
  7. Mix milk, cocoa, sugar (an alternative if you like) and cornstarch in a saucepan and then bring to the boil.
  8. Now distribute the pudding between the glasses.
  9. For the 3 layer:
  10. Melt the dark chocolate in a water bath and distribute it between the glasses.
  11. Now put the jars in the refrigerator and only take them out when the whole thing has cooled down.
  12. Just before consumption, distribute a few more flakes as a topping on the 3 glasses.
  13. If you like this dessert alternative, please leave us your feedback in the comments.

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