Espresso Fredo
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Cook Time | 10 mins |
| Total Time | 4 hrs 30 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 10) |
Ingredients
- 300 ml espresso, cold
- 4 cl Baileys Irish Cream
- 2 cl caramel syrup
- 2 cl chocolate syrup
- 2 teaspoons sugar, brown
Print Recipe
Pin Recipe Instructions
- Prepare the espresso. Mix all ingredients with the espresso and chill in the refrigerator for approx. 4 hours.
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