by Editorial Staff
Apples are a rather unexpected ingredient in a baked fish recipe. But do not rush to give up this idea! Moreover, the cooking process does not tire at all: on a vegetable pillow made of chopped carrots and onions, layout whole hake carcasses, greased with vegetable oil with spices, add apple slices and bake in the oven under foil. The fish becomes juicy. During baking, apples are saturated with fish juices and the aroma of spices, which makes it possible to serve them together with carrots and onions as a side dish.
Enjoy your meal!
Fish Baked in Sour Cream with Carrots
It is very simple and quick to prepare the main fish dish. If you want to be convinced of this – cook the fish in sour cream, with carrots and onions, in the oven. You don’t have to spend a lot of time, but a tasty and healthy meal will turn out to be gre...
The perfect baked fish recipe with a picture and simple step-by-step instructions. More...
Baked Fish Salad with Mushrooms, Carrots and Nuts
Baked fish salad with mushrooms, carrots, eggs, and nuts turns out to be delicious, tender, with an original rich taste. The bright aroma of nuts and fried champignons makes the salad very appetizing. Such a dish will take its rightful place both on the f...
The perfect apple fish recipe with a picture and simple step-by-step instructions. More...
According to this recipe, the carrots are baked in the oven with oil and spices, but despite the simplicity of preparation, the baked carrots taste amazing. Cook: 45 mins Servings: 6 Ingredients Small carrots with herbs (preferably young) – 1.3 kg Olive o...
The perfect fish ragout with carrots recipe with a picture and simple step-by-step instructions. More...
The perfect carrots – fish ragout recipe with a picture and simple step-by-step instructions. More...
The perfect baked apple recipe with a picture and simple step-by-step instructions. More...
The perfect baked apples recipe with a picture and simple step-by-step instructions. More...
Fish in the dough is a recipe for a complete dish that does not require a side dish. In addition, the dough retains all the juices and aromas of fish and vegetables, so it’s delicious! Cook: 1 hour 30 minutes Servings: 6 Ingredients Mackerel (cod, hake, h...
Fish baked in foil retains not only the maximum of its useful properties but also all its juiciness. And if you add tomatoes, olives, and spices to fish fillets, you will easily and simply get an unusually tasty dish. Cook: 50 minutes Servings: 4 Ingredie...
Fish baked in foil is a tasty and healthy dish that is not difficult to prepare. Foil fish recipes are mostly similar but differ in the details that create the flavor of the dish. Let’s move on to how to cook fish in foil in Latvian style. Cook: 55 minute...
The perfect fish baked in pastis recipe with a picture and simple step-by-step instructions. More...
A wonderful dish – baked fish in salt – the recipe is simple, the taste is excellent! The effect of baking in salt is similar to cooking in parchment: the salt absorbs moisture and turns into a hard shell, creating a vacuum inside and retaining all the ar...
How to cook fish tasty and simple? We offer to bake it in the oven, in tomato sauce – the sauce will completely saturate it and give it an extraordinary taste. Such fish is delicious hot and cold, and cooking does not require much effort! Ingredients Fish...
Monkfish fillet is baked in beer sauce with capers and onions. Servings: 4 Ingredients Monkfish fish, fillet – 4 pcs. Light beer or white dry wine – 300 g Capers (washed) – 1-2 tbsp Butter – 50 g Leeks (finely chopped) – 2 pcs. Flour – 25 g Mustard – 1 te...
A simple dish that is perfect for a family dinner is fish baked with mayonnaise. Cook: 45 minutes Servings: 1 Ingredients Hake fillet (cod or pollock) – 200 g Onions – 2 pcs. Cheese – 50 g Mayonnaise – 50 g Vegetable oil – 0.5 tbsp Salt – 2 pinches Ground...
Just bake fish for lunch. Fillet of any ocean fish will do. Write down the recipe 🙂 Cook: 1 hour 10 minutes Servings: 2 Ingredients Pollock – 500 g or hake – 500 g or perch – 500 g or cod – 500 g Potatoes – 4 pcs. Bulb onions – 1 pc. Mayonnaise – […] Mor...
Juicy fish baked with tomatoes and cheese. Cook: 1 hour Servings: 6 Ingredients Catfish (or halibut, mackerel) – 0.5 kg Flour – 1 tbsp Tomatoes – 3 pcs. Ketchup (or tomato sauce) – 200 g Cheese – 30 g Vegetable oil – 2 tbsp Butter – 2 tbsp Salt – 0.5 teas...
The fish looks beautifully baked, it is prepared simply and quickly. And also very tasty! Ingredients Fillet of white fish (I have pollock) – 800 g Garlic – 2 cloves Vegetable oil (olive oil in the recipe, I have a mix of olive and sunflower oil) – 3 tbsp...
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