Breakfast ›

French Toasts "Croque-Monsieur" and "Croque-Madame"

by Editorial Staff

Croque-monsieur is a French ham and cheese sandwich. Very tasty, crispy (fr. Croguer – crunch). A ham and cheese sandwich served with a fried egg on top, reminiscent of a lady’s hat, is called Croque Madame.

Summary

Cook Time10 minutes
Total Time10 minutes
CourseBreakfast
Servings (Default: 2)

French Toasts “Croque-Monsieur” and “Croque-Madame” Ingredients

  • White wheat bread – 4 slices
  • Boiled sausage – 4 slices
  • Hard cheese – 4 slices
  • Butter – 15 g
  • Chicken egg – 1 pc.

French Toasts “Croque-Monsieur” and “Croque-Madame”

French Toasts “Croque-Monsieur” and “Croque-Madame” Instructions

  1. We cut the bread. Spread butter on the bread. We cut the cheese and sausage.
  2. Turn the bread butter down, put cheese and ham on top. Then put the bread on top, butter up. Preheat the pan. Fry sandwiches on it. We got two Croque Monsieur sandwiches.
  3. To make the “Crock-Madame” sandwich, fry the eggs and put them on top (Madame’s hat is ready).

Enjoy your meal!

Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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