Garlic – Wrinkled Bread

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

For the dough:

For covering:

Instructions

Put all the dough ingredients in the mixing bowl and knead the dough for 2 minutes / level. Roll out the dough into a rectangle about the size of a baking sheet.
Place the garlic, onion and parsley in the mixing bowl and chop 8 sec / speed 5. Add butter and salt and mix for 25 sec / speed 6.
Brush the dough sheet with the garlic butter and cut into strips approx. 5 cm wide. Place the strips in folds like an accordion (WWWW snakes), put them close together in a greased springform pan and let rise for about 15 minutes. Place the baking pan on a baking sheet or on aluminum foil, as fat may leak out, and bake in a preheated oven at 200 ° C for about 25-30 minutes.
A pleasure warm and cold!

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