Ginger Liqueur with Lemon

by Editorial Staff

Summary

Prep Time 30 mins
Cook Time 10 mins
Total Time 4 mins
Course Dinner
Cuisine European
Servings (Default: 1)

Ingredients

  • 320 g iner, peeled
  • 2 lemon (s), untreated
  • 500 g suar
  • 400 ml lemon juice
  • 2 bottles vodka, or double grain
  • 800 ml water
Ginger Liqueur with Lemon
Ginger Liqueur with Lemon

Instructions

  1. Grate the peeled ginger. Peel the lemons. Add the lemon peel, lemon juice, sugar and water to the ginger. Cook everything for 10 minutes.
  2. Let it cool down and then add the alcohol. Let it steep for 3-4 days. Filter through a linen cloth before filling.

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