Goat Cheese with Sun-dried Tomatoes and Walnuts on Toast

5 from 8 votes
Prep Time 10 mins
Total Time 10 mins
Course Appetizers & Snacks
Cuisine European
Servings1 people


  • 2 slices toast bread (wholemeal)
  • 2 tomato (s), dried, pickled in oil
  • 4 walnuts, halves
  • 3 teaspoons fresh goat cheese


  • Toast the wholemeal toast in the toaster. Roughly chop the walnuts and lightly toast them in a small pan without oil. Cut the tomatoes into small pieces.
  • Spread the goat cheese on toast and top with tomatoes and walnuts. Place the second slice of toast on top and consume warm.
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