Ham and Cheese Strudel
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 packet puff pastry
- 200 g ham (toasted ham)
- 200 g cheese (toast cheese)
- 6 cucumber (s)
- 2 egg (s), hard-boiled
- 2 tablespoon sour cream
- 1 egg (s) for brushing
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Cut ham, cheese, pickles and hard-boiled eggs into small cubes and mix well. Add 2 tablespoons of sour cream, season with salt and pepper as desired. Fill the strudel and brush with egg. Place in the oven at 180 ° C for about 20 minutes.
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