Hamburger Remoulade
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 400 ml mayonnaise (homemade or a good one from the jar)
- 1 egg (s), hard-boiled
- 3 cucumber (s) (gherkins)
- 0.5 ½ bunch parsley
- 0.5 ½ bunch dill
- 1 small onion (s) or shallot
- 1 tablespoon capers
- salt
- pepper
- some cucumber liquid
Print Recipe
Pin Recipe Instructions
- Finely chop the egg, gherkins, parsley, dill, onion and capers, mix with the mayonnaise and season with salt, pepper and some liquid from the gherkins.
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