Hot White Eggnog Chocolate

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 2)

Ingredients

  • 500 ml milk
  • 100 g chocolate, white
  • 4 cl egg liqueur
  • sugar

To decorate: (optional)

  • Whipped cream
  • Chocolate sprinkles, white
Hot White Eggnog Chocolate
Hot White Eggnog Chocolate

Instructions

  1. Bring the milk to the boil in a small saucepan and melt the chocolate in it. Stir in the eggnog and pour into cups. If necessary, add sweetness (but chocolate and egg liqueur will make it quite sweet!) And serve sprinkled with a dollop of whipped cream and white chocolate sprinkles.

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