Lemon Liqueur Made from Organic Lemons

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 30 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 6 lemon (s) organic, squeezed (use the juice elsewhere)
  • 500 g rock candy
  • 700 ml vodka
Lemon Liqueur Made from Organic Lemons
Lemon Liqueur Made from Organic Lemons

Instructions

  1. Put the squeezed organic lemons and the rock sugar in a sufficiently large container. Top up with vodka until everything is covered. Let the mixture steep for at least 3 months, then strain and fill into bottles. The longer the liqueur matures, the better it tastes.
  2. This recipe is expressly intended to use leftover organic lemons, the juice is not required.

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