Lemon Manna on Kefir (no Flour)
by Editorial Staff
Few people will be able to pass by fragrant homemade pastries with citrus notes. Today we are preparing lemon manna with kefir, without adding flour and oil. A crispy top and a slightly moist and firm crumb – great results for a reasonable price and with a minimum of effort!
Ingredients
- Kefir – 450 ml
- Semolina – 400 g + for sprinkling the mold
- Lemon – 180 g (1 pcs.)
- Eggs – 2 pcs.
- Sugar – 135 g
- Baking powder – 10 g
- Butter or vegetable oil (for lubricating the mold) – 15 g
Directions
- Pour semolina into a deep container and add kefir. Stir and leave for 1 hour to swell the semolina.
- After 50 minutes, you can start preparing the rest of the products for the manna. At the same time, turn on the oven to heat up to 180 degrees. Scald the lemon with boiling water and dry. Remove the zest from the lemon with a fine grater.
- Peel the lemon from the rind left after removing the zest, and cut into slices, removing the seeds. Grind the lemon with a hand blender or in a bowl with a knife attachment until smooth.
- Beat eggs with sugar. This can be done with a whisk, mixer, or even a fork. Add the beaten eggs to the swollen semolina.
- Send crushed lemon there. Add zest and baking powder. Mix. The consistency of the dough should be like thick sour cream.
- Grease a baking dish with butter or vegetable oil and sprinkle with semolina. Pour the dough into the prepared form.
- Bake lemon manna on the kefir in an oven preheated to 180 degrees for about 1 hour. Readiness can be checked by sticking a wooden skewer into the manna – after piercing the manna, it should come out dry and without particles of adhered dough. Allow the manna to cool in the form.
- Transfer the manna to a plate. If you plan to serve it not immediately, but for morning tea or coffee, wrap the cooled manna in a bag or cover it with a bowl. Before serving, cut the manna into portions. If desired, you can supplement the manna with sour cream, jam, or honey.
Bon Appetit!
Also Like
Carrot Manna on Kefir, with Rice Flour
Appetizing manna on kefir – with carrots, lemon zest and rice flour – bright, aromatic, soft and porous. The addition of grated carrots to the dough gives the manna a pleasant sunny golden color. Rice flour allows you to create a dense brownish crust on t...
Unsweetened Manna on Kefir with Melted Cheese
An original and delicious pie made from simple products – unsweetened manna on kefir with melted cheese. Soft, porous, moist manna with a delicate cheese aroma is very easy to prepare and is equally good both hot and cold. Ingredients Kefir – 300 ml Proce...
Delicious and delicate homemade cookies that will decorate any tea party. It is very simple to prepare, take note of the recipe! Cook: 45 mins Servings: 12-16 Ingredients Kefir – 120 Grams Butter – 100 grams Sugar – 100 Grams (and a little more for the fi...
I love the combination of sweet and sour taste, so I appreciate the desserts in which this combination is present. It plays very interestingly and is remembered for a long time by its uniqueness. Cook: 40 mins Servings: 5-6 Ingredients Kefir – 2/3 Glass S...
Fruit mannik pie – maybe with dried apricots, maybe with prunes, maybe with strawberries, maybe with cherries … Try the manna with fruit! Ingredients 1 cup semolina 1/3 cup flour 100 g butter 1 glass of cream 20% 1 cup of sugar 3 eggs 0.5 teaspoon soda sl...
Snack Muffins on Kefir, from Pea Flour
Snack muffins in paper tins are very convenient for serving in portions, they are a great alternative to regular bread for a bowl of soup. According to this recipe, kefir muffins are made from healthy pea flour, which cannot but delight fans of healthy ea...
Chocolate Manna with Berries and Nuts
The main ingredients of manna are familiar to everyone: butter, semolina, flour, granulated sugar. But, if you replace part of the flour with cocoa, add a little coffee, juicy berries with an expressive taste, favorite dried fruits, olive oil, and a handf...
Beetroot Manna Snack with Cheese
A very unusual taste and interesting texture is obtained from a manna cooked with a lot of boiled beets! Boil the beets, add the manna-milk mixture, fried onions, grease with sour cream, sprinkle with cheese and bake. The dish is unambiguously unconventio...
Air Manna with Milk Impregnation
Mannik is a popular homemade semolina pie. The simplicity of its preparation, the availability of the ingredients used, and the excellent taste of baking as a result – it is for these qualities that everyone fell in love with the manna. Today we will prep...
Appetizing and uncomplicated pastries – tender apple manna on sour cream. The pie turns out to be incredibly fragrant, with a juicy and moist crumb and so tasty that you can eat it in one sitting – personally checked!) Such a simple recipe for manna is de...
Lean Carrot Pie with Lemon, Raisins and Cardamom (no Flour)
Lean carrot pie with cardamom, raisins, zest, and lemon juice is an easy-to-make and delicious pastry. The pie is prepared on the basis of semolina, without the addition of flour, which makes it very juicy and delicate in taste. Try it! Cook: 1 hour 30 mi...
Flaxseed Flour and Almond Flour Rolls
The perfect flaxseed flour and almond flour rolls recipe with a picture and simple step-by-step instructions. More...
Cooking dough with kefir will not be a difficult task even for a woman with minimal experience. This dough is easy to make. A meat or mushroom filling is perfect for it. Ingredients Minced meat – about 400 g Onions – 100 g Kefir – 1 cup Eggs – 1 pc. Flour...
The perfect kefir bread recipe with a picture and simple step-by-step instructions. More...
The perfect kefir – bun recipe with a picture and simple step-by-step instructions. More...
If you follow your graceful and slender figure, then this cocktail of kefir and apricots is just for you. Ingredients Kefir – 500 grams Apricots – 3-5 pcs. Any greens (cilantro served me today) – to taste Ice cube (optional) Directions Take a blender and ...
The classic kefir cupcake is a hassle-free, fast and at the same time wonderful baked goods made from simple products, which will be appropriate at any tea party, whether it is a quiet family holiday or sudden gatherings with friends. The crust of kefir c...
Prepare a cupcake with kefir, it is very simple and affordable even for a novice pastry chef. The kefir cupcake turns out to be not too “heavy”, does not require much effort in preparation, is economical and never gets boring! Cook: 50 mins Servings: 12 I...
Prepare a cupcake with kefir, it is very simple and affordable even for a novice pastry chef. The kefir cupcake turns out not too “heavy”, does not require a lot of effort in preparation, is economical and never gets boring! Cook: 50 mins Servings: 12 Ing...
Kefir cupcakes. Easy, fast, tasty!) Ingredients Kefir – 300 g Butter (or margarine) – 200 g Eggs – 3 pcs. Sugar – 1.5 cups Flour – 2 cups Vanillin – 0.5 g Soda – 1 teaspoon. without slide Directions We prepare everything we need. Mix eggs with sugar. Beat...
Comments for "Lemon Manna on Kefir (no Flour)"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|