Mandarin Jelly with Chocolate Mousse

by Editorial Staff

Tangerine jelly with chocolate mousse is a real delight for those with a sweet tooth! This dessert is prepared in two stages: first, jelly is made from tangerine juice, and then the chocolate-cream mousse. Prepare a simple dessert, and the tangerine mood is guaranteed!

Servings: 4

Ingredients

For jelly:

  • Mandarins – 4-5 pcs.
  • Gelatin – 1 teaspoon
  • Sugar – 1.5 tbsp or to taste

    For mousse:

  • Cream, 33% fat – 100 ml
  • Milk chocolate – 75 g
  • Milk – 50 ml
  • Gelatin – 1/2 teaspoon
  • Vanilla sugar – 1/2 teaspoon

    For decoration:

  • Mandarin – 1/2 pc.

Directions

  1. Squeeze the juice out of the tangerines. You should get 150 ml. Strain the juice through a strainer.
  2. Soak 1 teaspoon of gelatin in tangerine juice for 7-10 minutes, then melt it in a water bath. Add sugar to the gelatin juice.
  3. Pour the mass into bowls, filling two-thirds, and send it to the refrigerator until it solidifies completely.
  4. In the meantime, heat the milk in a steam bath. Break the chocolate into pieces and melt in milk, stirring constantly.
  5. As a result of mixing, the mass will become homogeneous.
  6. Soak 1/2 teaspoon of gelatin for 7 minutes in 30 ml of water, then melt it in a steam bath. Add gelatin to the chocolate milk mass.
  7. Stir and leave to cool.
  8. While the gelatinous mass is cooling, whisk the cream with vanilla sugar.
  9. Add the cooled chocolate mass with gelatin to the cream.
  10. Let’s mix.
  11. We take out the ice-cream bowls with frozen jelly from the refrigerator. Place the chocolate mousse in a cooking bag. Using the open star attachment, apply mousse over the tangerine jelly.

Enjoy your meal!

Also Like

Mandarin Mousse

The perfect mandarin mousse recipe with a picture and simple step-by-step instructions. More...

Mandarin and Cinnamon Jelly

The perfect mandarin and cinnamon jelly recipe with a picture and simple step-by-step instructions. More...

Mandarin Jelly with Rum

The perfect mandarin jelly with rum recipe with a picture and simple step-by-step instructions. More...

Mandarins – Oranges – Jelly

The perfect mandarins – oranges – jelly recipe with a picture and simple step-by-step instructions. More...

Mandarin Mousse in Fruit Bowl

The perfect mandarin mousse in fruit bowl recipe with a picture and simple step-by-step instructions. More...

Hibiscus Jelly with Mandarin Slices

Unusual jelly from hibiscus tea with tangerines is a godsend for cases when you want to pamper yourself with delicious food without harming your figure. Try this easy dessert! Cook: 4 hours 15 minutes Servings: 2 Ingredients Hibiscus tea – 4 tbsp (30 g) M...

Chocolate Mousse

The perfect chocolate mousse recipe with a picture and simple step-by-step instructions. More...

Chocolate Jelly

The most delicate chocolate jelly, which will undoubtedly win your hearts, we will prepare with our own hands. So, dedicated to all lovers of chocolate and everything connected with it! Cook: 3 hour Servings: 10-12 Ingredients Milk – 500 Grams Bitter blac...

Chocolate – Mandarins – Buchteln

The perfect chocolate – mandarins – buchteln recipe with a picture and simple step-by-step instructions. More...

Chestnut Mousse with Orange Jelly

The perfect chestnut mousse with orange jelly recipe with a picture and simple step-by-step instructions. More...

Rhubarb Mousse with Aperol Jelly

The perfect rhubarb mousse with aperol jelly recipe with a picture and simple step-by-step instructions. More...

Chocolate Mousse for Chocolate Addicts

The perfect chocolate mousse for chocolate addicts recipe with a picture and simple step-by-step instructions. More...

Chocolate Mousse with Chili Chocolate

The perfect chocolate mousse with chili chocolate recipe with a picture and simple step-by-step instructions. More...

Chili – Chocolate – Mousse

The perfect chili – chocolate – mousse recipe with a picture and simple step-by-step instructions. More...

Chocolate Baileys Mousse

The perfect chocolate baileys mousse recipe with a picture and simple step-by-step instructions. More...

Chocolate – Banana – Mousse

The perfect chocolate – banana – mousse recipe with a picture and simple step-by-step instructions. More...

Chocolate Candy Mousse

The perfect chocolate candy mousse recipe with a picture and simple step-by-step instructions. More...

Chocolate – Cinnamon – Mousse

The perfect chocolate – cinnamon – mousse recipe with a picture and simple step-by-step instructions. More...

Chocolate Curd Mousse

Delicious dessert. Cottage cheese is not felt at all. Nice, chocolate airy “mousses”. Ingredients Cottage cheese – 300 g Gelatin – 1 tbsp Milk – 100 ml Sugar – 3 tbsp Vanilla – 1 sachet (2 g) Thick cream (30% or more) – 250 g Black chocolate – 200 g For d...

Chocolate – Ginger Mousse

The perfect chocolate – ginger mousse recipe with a picture and simple step-by-step instructions. More...

Comments for "Mandarin Jelly with Chocolate Mousse"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below