Making delicious oatmeal cookies at home is easy. It will appeal to both adults and children. Delicious! Try it!
Summary
| Cook Time | 30 mins |
| Total Time | 30 mins |
| Course | Dessert |
| Servings (Default: 10) |
Ingredients
Ingredients- Oatmeal – 100 Grams
- Butter – 100 Grams Bon Appetit!
- Egg – 1 Piece
- Powdered sugar – 3 Tbsp. spoons
- Chocolate – 40 Grams
- Rusks – 50 Grams
Print Recipe
Pin Recipe Instructions
- Grind the oatmeal as fine as possible. Then add an egg, soft butter, crumbs and powdered sugar to them.
- Add ground chocolate. Stir.
- Form the dough into a round cookie and place on a baking tray. Place in an oven preheated to 180 degrees for 10-15 minutes.
Bon Appetit!
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below