Paprika – Tuna – Salad À La Gabi
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 3 pepper (s), red, yellow and green
- 1 can tuna, in oil
- 1 small Jar onion (s)
- 3 packs spice mix (topping lettuce, garden herbs)
- olive oil
Print Recipe
Pin Recipe Instructions
- Prepare a sauce from the top of the salad with olive oil and water and add the peppers cut into strips, the drained silver onions and the drained, torn tuna and mix everything together.
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