Pork Baked with Dried Fruits and Honey Glaze
by Editorial Staff
The meat is stuffed with dried apricots, prunes, and figs and baked in an appetizing glaze based on honey, red wine, and vegetable oil. The glaze creates an appetizing crispy crust on the surface of the meat. The sweetness and juiciness of the fruit harmoniously set off the salty, peppery taste of meat. Active cooking will not take much time, and the dish will turn out to be spectacular and very tasty. Let’s pamper your family with delicious dishes not only for the holidays.
Servings: 8
Ingredients
- Pork (tenderloin / loin / escalope) – 900 g
- Dried apricots – 75 g
- Pitted prunes – 75 g
- Dried figs – 75 g
- Salt – 1 teaspoon
- Ground pepper (a mixture of peppers) – 1 teaspoon
For glaze:
- Dry red wine – 150 ml
- Honey – 2 tbsp (70 g)
- Vegetable oil – 2 tbsp
For submission (optional):
- Leaf lettuce – 2-3 leaves
Directions
- Combine figs, dried apricots, and prunes in a small container. Boil 500-600 ml of water. Pour boiling water over dried fruits and leave for 10 minutes. Then drain the water and dry the dried fruit thoroughly with a paper towel. Preheat oven to 180 degrees.
- Prepare the glaze in a separate container by mixing wine, honey, and vegetable oil. Make sure the honey is dissolved, the mixture should be smooth. (If the honey is too thick, you can melt it in a water bath or microwave.) The mixture turns out to be quite liquid and will serve both as a sauce in which the meat will be baked and as a glaze.
- Prepare the meat – wash, and pat dry with paper towels. Without cutting through the meat, make 5 cuts about 3-4 cm deep across the meat (I am guided by the size of dried fruits and do not cut the meat by about 2 cm so that it preserves its integrity). Rub the meat with salt and a mixture of ground peppers. Make sure the meat is well seasoned in the cuts.
- Fill in the central incision with figs. Cut large figs in half, if necessary. Fill the cuts on both sides of the central one with prunes. Fill in the extreme cuts on both sides with dried apricots.
- Tie string or cooking string around the meat.
- Place the meat in a baking dish. Thoroughly coat the meat with about a third of the glaze on all sides.
- Place the dish in an oven preheated to 180 degrees and bake the meat for 90 minutes.
During this time, two more times (every 30 minutes) generously grease the meat with glaze, gradually completely pouring the wine-honey mixture into the mold. If the meat begins to brown actively (usually towards the end of cooking), lower the temperature to 170 degrees. Cool the finished meat until warm. - Remove the culinary thread. Pork baked with dried fruits and honey glaze, ready to serve.
Enjoy your meal!
Also Like
Pork Neck Baked with Honey Mustard Glaze
For the festive table – baked pork with honey, mustard and soy sauce. Such a recipe will definitely decorate New Year’s hot dishes! Ingredients Pork neck – 1-1.5 kg Olive oil – 30 ml Salt to taste Black peppercorns – 40 g For glaze: Honey – 80 g Mustard –...
The perfect pork fillet with honey glaze recipe with a picture and simple step-by-step instructions. More...
Dried Fruits Baked with Olives
The recipe is an easy-to-prepare snack that will conquer any gourmet with its exquisite taste – baked dried fruits with olives. Seasoned with garlic and aromatic herbs, olives stewed in white wine are incredibly aromatic, and dried fruits are tender, juic...
The perfect glazed honey – carrots recipe with a picture and simple step-by-step instructions. More...
The perfect honey glazed salmon recipe with a picture and simple step-by-step instructions. More...
The perfect glazed pork loin recipe with a picture and simple step-by-step instructions. More...
The perfect glazed pork tenderloin recipe with a picture and simple step-by-step instructions. More...
It’s easier than ever to bake such a cake with dried fruit. The recipe is one of the simplest: prepare, mix and bake everything (in one large form or in several small ones). Don’t spare raisins, dried apricots, or other dried fruit for a muffin. It will b...
The perfect dried fruit muesli recipe with a picture and simple step-by-step instructions. More...
Dried fruit candies are a very dietary delicacy. Ingredients Products Raisins Dried apricots Prunes Dark chocolate Sesame Directions Grind raisins, dried apricots, and prunes in a blender. Roll balls from the resulting mass, dip them in melted dark chocol...
Beef stew is a great option for both a weekday dinner and a festive table. I recommend you try to cook beef with dried fruits – very tender, juicy and aromatic meat! Cook: 1 hour 20 mins Servings: 4-5 Ingredients Beef – 600-700 Grams Wine – 250 Grams Drie...
Honey Cake with Dried Fruits, Nuts and Spices (no Sugar)
Sometimes you want some hearty and aromatic pastries, and this cake is just that. Honey cake with dried fruits and nuts turns out to be moderately moist, very aromatic thanks to spices and honey, and just very tasty. Cook: 80 mins Servings: 8 Ingredients ...
Roast Pork Filled with Baked Fruit
The perfect roast pork filled with baked fruit recipe with a picture and simple step-by-step instructions. More...
Baked Spare Ribs with Onion – Honey – Garlic – Glaze
The perfect baked spare ribs with onion – honey – garlic – glaze recipe with a picture and simple step-by-step instructions. More...
Chicken in Honey – Mustard – Glaze
The perfect chicken in honey – mustard – glaze recipe with a picture and simple step-by-step instructions. More...
Chicken with Honey-mustard Glaze
The perfect chicken with honey-mustard glaze recipe with a picture and simple step-by-step instructions. More...
The perfect Honey Glazed Salmon recipe with a picture and simple step-by-step instructions. More...
The perfect spare ribs with honey glaze recipe with a picture and simple step-by-step instructions. More...
Pork Medallions with Baked Apple – Honey – Sauce
The perfect pork medallions with baked apple – honey – sauce recipe with a picture and simple step-by-step instructions. More...
The perfect fruit with honey yogurt recipe with a picture and simple step-by-step instructions. More...
Comments for "Pork Baked with Dried Fruits and Honey Glaze"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|