Raspberry Sauces – Mirror

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 375 g raspberries, frozen
  • 50 grams sugar
  • 3 tablespoon raspberry spirit
Raspberry Sauces – Mirror
Raspberry Sauces – Mirror

Instructions

  1. Mix the raspberries with some of the sugar and place in a saucepan. Cook until the raspberries are a little overcooked. Then brush through a hair sieve and add the raspberry brandy.
  2. Now add the rest of the sugar as needed - but don`t make it too sweet.
  3. Since the dessert is usually relatively sweet, the fruit mirror is an interesting alternative to taste. Ideal as a companion to a mousse or to decorate yoghurt desserts.

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