Tender Beef Steak
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 50 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 entrecôte or beef fillet (approx. 250 g per person)
- 25 g palm fat or oil
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Take the steak out of the refrigerator 2 hours before roasting so that it reaches room temperature and the heat can be distributed better.
- Heat an iron or stainless steel pan with the fat as hot as possible. Add the steak and fry for 1 - 2 minutes on each side (depending on the thickness). Then place the steak on the grid of the oven preheated to 80 ° C. It stays there for about 30 minutes.
- Determine the desired condition through the pressure test (English / medium / through). Then place the steak on a wooden board for 5 - 10 minutes and finally heat it again briefly on both sides in the pan and season with (sea) salt and pepper. A green salad and (homemade) fries go well with it.
- This method makes the meat nice and tender. But be careful: do not use cheap meat. It is not hung and full of water. Ideally it should be hung for 4 - 6 weeks.
Also Like
The perfect ostrich steak very tender recipe with a picture and simple step-by-step instructions. More...
Recipe for a juicy and incredibly tasty medium-rare beef steak. Learning how to properly fry a beef steak. Cook: 30 mins Servings: 2 Ingredients Beef (cue ball) – 500 g Salt Ground black pepper Spice Vegetable oil How to cook beef steak: Directions Cut th...
The perfect tender rump steaks from oven recipe with a picture and simple step-by-step instructions. More...
Serve greens with fajitas (this salad, tentatively called “everything from the garden”, goes well), salad of coarsely chopped tomatoes, guacamole, salsa, pico de gallo, chili, lime, and other spices of your choice Cook: 30 minutes Servings: 4 Ingredients ...
What could be faster? A good steak is what you need for a good dinner. Cook: 10 mins Servings: 3 Ingredients Beef (veal), tenderloin – 600 g Vegetable oil – 6 teaspoon Salt to taste Ground black pepper – to taste Butter – 20 g Directions Heat the meat nat...
The recipe details how to properly cook a juicy beef steak. Servings: 4 Ingredients Beef steak “sirloin” (roast beef) – 4 pcs. (125 g each) Butter – 50 g Vegetable oil – 1 tbsp Salt to taste Ground black pepper – to taste Beef broth – 30 g French fries fo...
Grilled steak served with vegetable sauce. Servings: 4 Ingredients Beef steak on a T-shaped bone 3 cm thick (tenderloin from a thin edge) – 4 pcs. (250 g each) Salt to taste Ground black pepper – to taste Ground coriander – to taste Vegetable oil for gril...
The perfect beef flank steak recipe with a picture and simple step-by-step instructions. More...
Rump steak is a piece of juicy roast beef with a crispy crust of croutons. In this dish, the choice of good meat and the ability to assess the degree of roast are very important so as not to overdry the rump steak. Before preparing the rump steak, make su...
Beef steak is a great way to feed family or guests. The steak can be prepared both for a regular dinner and for any occasion. Cook: 25 mins Servings: 4 Ingredients Beef (tenderloin) (beef steaks) – 500 g Salt to taste Ground black pepper – to taste Vegeta...
Beef steak served with mushroom sauce. Servings: 4 Ingredients Beef steak 2.5 cm thick – 4 pcs. (120 g each) Shiitake mushrooms, caps (cut into strips) – 4 cups (about 240 g) Fresh thyme (chopped) – 0.5 teaspoon. Salt – 0.5 teaspoon. Ground black pepper –...
A mustard beef steak is a perfect dish for a hearty meal. Juicy soft meat with a pleasant mustard aroma will conquer the stomach and heart of even the most fastidious meat eater in a matter of seconds. Cook: 20 minutes Servings: 2 Ingredients Beef tenderl...
Mustard beef steak is just the perfect meal for a hearty lunch. Juicy, soft meat with a pleasant mustard aroma will win the stomach and heart of even the most fastidious meat-eater in seconds. Cook: 20 mins Servings: 2 Ingredients Beef tenderloin – 500 g ...
The perfect beef steaks in italian recipe with a picture and simple step-by-step instructions. More...
The perfect mexican beef steak recipe with a picture and simple step-by-step instructions. More...
The perfect tagliatelle with steak beef recipe with a picture and simple step-by-step instructions. More...
Roast Beef Pink, Tender and Simple
The perfect roast beef pink, tender and simple recipe with a picture and simple step-by-step instructions. More...
Grill Marinade for Tender Pork Neck Steaks
The perfect grill marinade for tender pork neck steaks recipe with a picture and simple step-by-step instructions. More...
Fajitas with Beef Steak and Chicken
If you decide to cook something more interesting than just grilled meat during a grill party, fajita is perfect. This dish of Texas-Mexican cuisine is usually served by large companies. Grilled meat (in this case, two types – chicken breast and beef skirt...
The perfect marinated beef steaks caprese recipe with a picture and simple step-by-step instructions. More...
Comments for "Tender Beef Steak"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|