Töginger Pizza – Pancakes
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 6 egg (s)
- 1 tablespoon flour
- 1 tablespoon mineral water
- salt and pepper
- 6 cocktail tomatoes, cut
- 10 olives, black, if possible without a stone
- 150 g mountain cheese, rated
- 1 clove garlic, to taste
- 1 pinch (s) oregano, fresh or dried
- Olive oil + butter, half and half for the pan
Print Recipe
Pin Recipe Instructions
- Beat the eggs with the flour and season with salt and pepper
- Heat the oil in a larger pan, which also has a lid, and add the butter
- Put the dough in the pan and let it set for about 1 minute.
- Spread the topping of tomato slices and olives on top, sprinkle the cheese on top and season with oregano and grated garlic.
- Bake with the lid closed and on the lowest setting for about 10 minutes
- There are many different options for a topping
- Side dish: tomatoes or lettuce
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