Tomato Aioli
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 2 clove (s) garlic, possibly a little more
- 1 teaspoon sea salt
- 2 egg yolks
- 1 dl olive oil
- 1 dl rapeseed oil
- 1 tablespoon lemon juice
- 1 tablespoon water
- 5 tomato (s), dried in oil
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Grind the garlic and sea salt in a mortar, mix with the egg yolk. Mix the oils and add to the egg yolk mixture using the whisk of the hand mixer. Very slowly until the mass has thickened. Stir in lemon juice and water.
- Puree the well drained tomatoes with a hand blender and mix with the mayonnaise. Salt and pepper. Put in a cool place.
- Tip: Instead of the 2 different oils, you can also just add 2 dl of one of the two oils, or sunflower oil. Or replace some of these oils with the oil from the pickled tomatoes.
Also Like
Parmesan Aioli with Pasta and Tomatoes
The perfect parmesan aioli with pasta and tomatoes recipe with a picture and simple step-by-step instructions. More...
The perfect didis aioli recipe with a picture and simple step-by-step instructions. More...
The perfect honey – aioli recipe with a picture and simple step-by-step instructions. More...
The perfect lemon aioli recipe with a picture and simple step-by-step instructions. More...
The perfect majorcan aioli recipe with a picture and simple step-by-step instructions. More...
The perfect mayonnaise or aioli recipe with a picture and simple step-by-step instructions. More...
The perfect aioli (cheated) recipe with a picture and simple step-by-step instructions. More...
The perfect aioli green recipe with a picture and simple step-by-step instructions. More...
Aioli (French Aïoli or All-i-Oli) is an emulsion-type cold sauce made of garlic and olive oil with a bright, rich aroma. A simple recipe for aioli sauce – your attention. Servings: 4 Cook: 10 mins Ingredients Garlic – 4 Cloves Yolk – 2 Pieces Olive Oil – ...
The perfect aioli variant recipe with a picture and simple step-by-step instructions. More...
The perfect aioli vegan recipe with a picture and simple step-by-step instructions. More...
We adore and also often prepare alioli (alioli – as it is called at home, in Spain)! Magnificent, piquant, spicy, it is served there with almost all dishes, even with crackers, it is put on the table almost as soon as visitors take it. Ingredients Slices ...
The perfect parsley – aioli recipe with a picture and simple step-by-step instructions. More...
The perfect white aioli recipe with a picture and simple step-by-step instructions. More...
The perfect spanish aioli recipe with a picture and simple step-by-step instructions. More...
The perfect tarragon – aioli recipe with a picture and simple step-by-step instructions. More...
The perfect tarragon aioli recipe with a picture and simple step-by-step instructions. More...
Aioli `El Corso` – Best Aioli in World
The perfect aioli `el corso` – best aioli in world recipe with a picture and simple step-by-step instructions. More...
Comments for "Tomato Aioli"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|