Tomato and Peach Salad À La Gabi

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 750 g tomato (s), peeled, halved, stalk removed, cut into pieces
  • 200 g peach (s), peeled, halved, pitted, cut into pieces
  • 300 g feta cheese
  • 50 g basil, leaves plucked and cut into fine strips
  • 2 tablespoon balsamic vinegar, white
  • 8 tablespoon olive oil
  • 2 tablespoon honey, creamy
  • salt
  • Black pepper from the mill
Tomato and Peach Salad À La Gabi
Tomato and Peach Salad À La Gabi

Instructions

  1. Put the tomatoes, peaches, feta cheese, and basil in a large bowl.
  2. Whisk vinegar, olive oil and honey together, season with salt and pepper, pour over the salad and fold in.

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