Main Dishes

Turkey Schnitzel – Tangerine

by Editorial Staff

Summary

Prep Time 40 mins
Total Time 40 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 turkey schnitzel
  • 4 slices ham, cooked
  • 4 slices cheese, (Edam)
  • 1 can tangerine (s)
  • salt
  • oil
  • pepper
  • curry
Turkey Schnitzel – Tangerine
Turkey Schnitzel – Tangerine

Instructions

  1. Fry the turkey schnitzel in hot oil, season with salt, pepper and curry. Then place the fried turkey schnitzel in a baking dish. Spread the mandarins on top without the juice. Place the cooked ham and cheese on top and bake in a preheated oven at 200 ° C for about 20 minutes.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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