Vanilla Cocoa

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 cup milk
  • 12 teaspoon cocoa powder
  • 4 teaspoons vanilla sugar
  • possibly milk, for milk froth
Vanilla Cocoa
Vanilla Cocoa

Instructions

  1. Heat the milk in a saucepan. Add cocoa powder and stir. Now add the vanilla sugar. If you like, you can heat up a little milk and beat it to frothed milk with the milk frother. This can then be spread over the cocoa.

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