Vegetable Chips

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Side Dish
Cuisine European
Servings (Default: 2)

Ingredients

  • 2 sweet potato (s)
  • 2 beetroot
  • 2 carrot (s)
  • 2 potato (s)
  • 1 zucchini
  • 1 eggplant (s)
  • salt
  • Paprika powder
  • olive oil
Vegetable Chips
Vegetable Chips

Instructions

  1. Peel the vegetables of your choice and slice them into thin slices. Mix in a large bowl with a little olive oil, salt and paprika powder.
  2. Spread the slices on a baking sheet lined with baking paper and bake in the oven at 140 degrees Celsius for approx. 50 - 60 minutes. Open the oven several times during the baking time to let the steam out.
  3. Herbal quark goes well with it.

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