by Editorial Staff
Volovany with cheese and nuts is a delicious and beautiful addition to the home table and not only. Thanks to their unusual shape in the form of roses, they can be prepared for any holiday and served as a hearty snack. These volovans differ not only in the way they are formed, but also in that they are baked right away with the filling. Ready-made puff yeast dough, which can be bought at any store, saves time.
Cook: 50 mins
Servings: 4
Bon Appetit!
Volovany with Chicken and Mushrooms
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