Annika`s Sweet Curd Pancakes

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 100 grams flour
  • 200 ml milk, 0.3% fat
  • 300 g quark, 0.2% fat
  • 2 egg (s)
  • N / A sweetener
  • 1 teaspoon oil, for frying
Annika`s Sweet Curd Pancakes
Annika`s Sweet Curd Pancakes

Instructions

  1. Mix everything from flour to sweetener.
  2. Then put 1 teaspoon of oil on a saucer. Dip in with a brush and brush out the pan.
  3. Then fry the pancakes golden-yellow.
  4. I always repainted after 2 pancakes.

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