Beef and Vegetable Kebabs

Beef Kebabs with Vegetables

Beef kebab recipe that is complemented by peppers and onions. Ingredients Fillet of beef – 450 g Bulgarian pepper – 2 pcs. Bulb onions – 1 pc. Balsamic vinegar – 0.5 cups Couscous – 2/3 cup Directions Cut the beef into 2.5 cm pieces. Cut the pepper and on...

Beef Kebabs

When picnic time is in full swing, a barbecue recipe comes in handy. What is important for a delicious kebab? Meat, that’s understandable. And the marinade. Cook in freshwater small kebabs of young beef tenderloin marinated in an Oriental blend of nine in...

Vegetable Kebab

Vegetables on skewers will appeal to those who prefer light, low-calorie dishes in summer. For the vegetable kebab, we will use zucchini, eggplants and colourful bell peppers. Ingredients Eggplant – 2 pcs. Zucchini – 2 pcs. Red bell pepper – 1-2 pcs. Bulg...

Vegetable Kebabs

Vegetable and mushroom kebabs are not only very tasty but also healthy. Vegetarians will especially appreciate this dish. Vegetables and mushrooms are pre-marinated in a marinade sauce with mustard, balsamic vinegar, garlic and thyme. Servings: 8 Ingredie...

Eggplant Kebab with Beef

The perfect eggplant kebab with beef recipe with a picture and simple step-by-step instructions. More...

Grilled Beef Kebab

Grilled kebab turns out to be very tasty and aromatic. If desired, pour over with liquid smoke. Ingredients Garlic – 2 cloves Rosemary (leaves) – 2 tbsp Salt and pepper to taste Olive oil – 1 tbsp Beef (neck) – 750 g (about 3 steaks) Sour cream – 1/2 cup ...

Beef and Pineapple Kebabs

It is very popular to use pineapple when preparing meat dishes. Here is an example of beef kebabs with pineapple. Serving: 4 Ingredients Pineapple (canned in chunks) – 240 g Soy sauce – 6 tablespoons l. Brown sugar – 2 tbsp Odourless vegetable oil – 2 tbs...

Beef Entrecote Kebab

If in the recipe you combine such concepts as “shashlik” and “entrecote”, as well as oriental spices and the process of cooking on charcoal, it is easy to guess what a dish is that absolutely everyone will like. We offer you a recipe for beef entrecote ke...

Beef Kebab in Kefir

The most delicious of the dietary dishes and the most dietary of the delicious is kebab in kefir, from beef. Low-fat beef meat marinated with kefir and a gentle way of cooking without frying – this is the secret of a tasty and healthy dish. Ingredients Be...

Beef Kebab in Mayonnaise

To make tender beef kebab, mayonnaise and lemon are an indispensable marinade. Beef marinated in lemon mayonnaise becomes soft and juicy, while garlic and spices add flavour. Cook: 11 hours 20 mins Servings: 5 Ingredients Beef – 1 kg Mayonnaise – 300 g Le...

Beef Kebab with Cheese

Beef kebab turns out to be very tasty and aromatic thanks to savory and garlic. The use of lard in the recipe provides juiciness and tenderness to the dish. Try it – meat eaters will love it! Cook: 3 hours mins 50 mins Servings: 2 Ingredients Beef (pulp) ...

Beef Liver Kebab

Gathered for a picnic, but didn’t have time to marinate the meat? Beef liver shashlik is not pickled and cooks very quickly. Cook: 40 minutes Servings: 2 Ingredients Beef liver – 500 g Pork fat – 150 g Bulb onions – 1 pc. Parsley greens – 1 bunch Mayonnai...

Juicy Beef Kebab with Pineapple

The simplest recipe for an exceptionally bright and tasty dish with a minimum of ingredients. Even those who are not a fan of pineapple with meat will agree that the food combination is excellent. For children, make kebabs on small skewers. Serve with ric...

Lula-Kebab From Beef

Lula kebab is a famous dish made from lamb. It is not at all difficult to make such a yummy at home, try it. I recommend the lighter, more affordable beef kebab. This is, of course, an adaptation of the recipe for home use. Cook:1 hour Servings:10 Ingredi...

Beef Kebab with Plum Sauce

Beef is marinated in wine and onion marinade and served with plum sauce. Servings: 4 Ingredients Beef fillet – 800 g Onions (cut into strips) – 1 pc. Dry red wine – 200 g Butter – 15 g Salt to taste Ground black pepper – to taste Lemon wedges for serving ...

Beef Kebabs with Bell Pepper

Beef and pepper kebabs are grilled in the usual way and served with pita bread, lettuce and ginger sauce. Servings: 4 Ingredients Beef tenderloin (diced 2.5 cm) – 650 g Bulgarian red pepper (cut into 3 cm squares) – 1 pc. Extra virgin olive oil – 1/2 cup ...

Grilled Vegetable Kebabs

The vegetables should first be marinated in a sweet marinade and then grilled. Servings: 4 Ingredients Small red potatoes (cut into halves) – 8 pcs. Apple juice – 3 tbsp Red wine vinegar – 3 tbsp Fresh basil (finely chopped) – 2 tbsp Dijon mustard – 1 tbs...

Kebab Pan with Vegetables

The perfect kebab pan with vegetables recipe with a picture and simple step-by-step instructions. More...

Meat and Vegetable Kebabs

Shish kebabs are prepared from beef, mushrooms, onions and young potatoes. Barbecue is fried on the grill. Ingredients Beef meat – 600 g Champignon mushrooms – 300 g Young potatoes (boiled) – 300 g Bulb onions (diced) – 1 pc. For the marinade: Olive oil –...

Lamb and Vegetable Kebabs

It is better to marinate the lamb overnight in a sour marinade, and then grill it with fresh vegetables. Servings: 4 Ingredients Fresh lemon juice – 1/2 cup Olive oil – 4 teaspoon Dried oregano – 2 tbsp Garlic (chopped) – 6 cloves Lamb (cut into 2.5 cm pi...