Canapes with Fresh Cucumbers and Cod Roe
by Editorial Staff
Canapes with fresh cucumbers and cod roe are a great snack in the summer. When it’s hot outside and you don’t feel like eating hot food, these sandwiches will help satisfy your hunger.
Ingredients
- Baton – 3 pieces
- Fresh young cucumbers (gherkins) – 2 pcs.
- Cod caviar – 50 g
- Butter – 30 g
- Fresh dill – 2-3 branches
- Bulb onions – 0.5 pcs.
Directions
- Cut the fresh loaf into rectangular pieces.
- Chop cucumbers, dill, and onions.
- Cover the bread with butter.
- At the next stage, spread the cod caviar on the bread.
- At the next stage, sprinkle the canapes with chopped dill and spread the onion circles.
- Place the cucumber slices on top.
Enjoy your meal!
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