Christmas Curd

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

  • 250 g quark
  • 1 apple
  • 4 speculoos
  • cinnamon
  • honey
  • milk
  • possibly raisins
  • possibly almond (s), chopped
Christmas Curd
Christmas Curd

Instructions

  1. 3 Mash the speculoos. Peel the apple and chop or grate.
  2. Mix the quark, apple, speculoos, cinnamon and honey. Fill up with enough milk and stir until you are satisfied with the consistency yourself.
  3. Mash the last speculoos and sprinkle over the quark. If you want, you can also add raisins and / or pieces of almonds to the quark.

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