Cookie Dough
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Cook Time | 10 mins |
| Total Time | 40 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 450 g flour
- 1 tablespoon baking powder
- 120 g suar
- 4 teaspoons vanilla sugar
- 1 medium egg (s)
- 300 g butter, cold, cut into pieces
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 160 ° C with a fan oven.
- Mix all ingredients for the dough together in a bowl with an electric mixer.
- Roll out the part and cut out the cookies with the chosen cutters.
- Line the baking sheet (s) with parchment paper and place the cookies on it. Bake for about 10 minutes.
- Let cool down.
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