by Editorial Staff
| Prep Time | 1 min |
| Cook Time | 1 min |
| Total Time | 2 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Cinnabon – world famous cinnamon rolls with cream cheese frosting. Today we will prepare cinnabons from dough with the addition of pumpkin puree. These buns are tasty, soft and have a bright color. Excellent homemade cakes for tea! Servings: 12 Cook: 2 ho...
Cinnabon cinnamon rolls are delicious and high-calorie rolls. You can even say that these are not just buns, but cakes! You should definitely try them! Cook: 3 hours Serving: 12 Ingridients Flour – 600 Grams Milk – 200 Milliliters Dry yeast – 1 teaspoon S...
Those very warm cinnamon buns – cinnabons! Fragrant, soft, airy buns soaked in delicate butter cream, which is simply impossible to tear yourself away from. Cinnabons just melt in your mouth! Servings: 12 Ingredients Milk (warm) – 200 ml Butter (melted) –...
The perfect chocolate cake – cup cake recipe with a picture and simple step-by-step instructions. More...
The perfect cup cake with apricots recipe with a picture and simple step-by-step instructions. More...
The perfect cups – chocolate cake recipe with a picture and simple step-by-step instructions. More...
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