Eggs – Garlic Bread

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 4)

Ingredients

  • 8 slice / s baguette (s)
  • 3 egg (s)
  • 2 cloves garlic
  • Oil (olive oil)
  • salt
  • pepper
Eggs – Garlic Bread
Eggs – Garlic Bread

Instructions

  1. Heat olive oil in a pan. In a shallow bowl, whisk the eggs with the crushed garlic, pepper and salt.
  2. Place the bread slices in the mixture and turn until both sides are well covered. Put the bread slices in the hot pan and brown briefly on both sides. The garlic bread can be enjoyed warm or cold. In my opinion, it tastes better warm.

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