Emmental Cheese Potatoes

Summary

Prep Time	15 mins
Total Time	15 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Sprinkle a greased ovenproof dish with garlic salt. Cut the jacket potatoes into thin slices, fill them with cheese and spices alternately, then sprinkle with cheese and put flakes of fat on top. Bake at 220 ° C for about 30 minutes. After 15 minutes of cooking, pour the milk over the dish.

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