Favorite – Tiramisu

by Editorial Staff

Summary

Prep Time	25 mins
Total Time	25 mins
Course	Dessert
Cuisine	European
Servings (Default: 8)

Ingredients

Instructions

Line a large baking dish with a layer of ladyfingers.
Add a good shot of amaretto (if needed) to the strong coffee and drizzle the coffee-amaretto mixture over the ladyfingers so that they can flow well.
Now mix the mascarpone cream with the vanilla pudding and spread about half of it on the layer with the ladyfingers.
Now layer another layer of ladyfingers on top, sprinkle them with the coffee-amaretto mixture and spread the rest of the mascarpone-pudding mixture on top.
Finally, spread a thick layer of cocoa powder through a sieve.
Tip: I always make the tiramisu a day in advance so that it can flow through.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.