Garlic Shrimp Spaghetti À La Jogi

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Main Course
Cuisine European
Servings (Default: 3)

Ingredients

  • 500 g shrimp (s), small (frozen, peeled)
  • 10 cloves garlic, to taste
  • 500 g spahetti
  • Salt water
  • 1 tablespoon ajvar, hot
  • 8 tablespoon olive oil
  • salt
Garlic Shrimp Spaghetti À La Jogi
Garlic Shrimp Spaghetti À La Jogi

Instructions

  1. Peel the garlic and mash it in a press and fry it in the oil together with the thawed prawns. After about 2 minutes, add 1 tablespoon of ajvar and let it cook.
  2. In the meantime, cook the spaghetti in lightly salted water. When the spaghetti is done, add to the prawns and mix everything well. Now add salt to your taste.

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