Leek Snails Made from Yeast Dough

by Editorial Staff

Summary

Prep Time 30 mins
Cook Time 40 mins
Total Time 1 hr 40 mins
Course Baking
Cuisine European
Servings (Default: 3)

Ingredients

  • 300 grams flour
  • 0.5 ½ pack dry yeast
  • 1 teaspoon salt
  • 1 pinch (s) sugar
  • 125 ml milk
  • 30 g butter
  • 2 leeks
  • 60 g bacon, diced
Leek Snails Made from Yeast Dough
Leek Snails Made from Yeast Dough

Instructions

  1. Knead the flour, yeast, salt, sugar, milk and melted butter into a yeast dough. Let it rise in a warm place for about 30 minutes.
  2. In the meantime, cut the leek into fine pieces. Fry this with the bacon in the pan until golden brown. Roll out the dough into two rectangles. Spread the leek mixture on top and roll up the whole thing. Cut pieces about 3 cm in size from the roll and place them upright next to each other in a springform pan or baking dish. Pre-bake at 75 degrees in the oven for 10 minutes. Then set the oven to 220 degrees and bake again for about 30 minutes (possibly shorter).
  3. Eat warm or cold. Serve with cheese sauce if necessary.

Also Like

Donuts Made from Yeast Dough

The perfect donuts made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Waffles Made from Yeast Dough

The perfect waffles made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Easter Bunnies Made from Yeast Dough

The perfect easter bunnies made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Langos Made from Potato Yeast Dough

Langos – fried in butter cakes made from yeast dough. Langos can be prepared in two ways – from simple yeast dough and from dough with the addition of mashed potatoes, i.e. potato dough. We will prepare the last option today. I really liked the potato cak...

Apple Strudel Made from Yeast Dough

The perfect apple strudel made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Apple Turnovers Made from Yeast Dough

The perfect apple turnovers made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Milk Buns Made from Yeast Dough

This recipe produces delicious milk rolls with a thin crispy crust, creamy taste and aroma! The recipe for yeast dough is successful, it rises well, the buns are easily molded and fly away instantly when finished! Servings: 12 Cook: 2 hours 40 minutes Ing...

Mini Striezel Made from Yeast Dough

The perfect mini striezel made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Nutella Pastries Made from Yeast Dough

The perfect nutella pastries made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Plum Dumplings Made from Yeast Dough

The perfect plum dumplings made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Yeast Buns Made from Potato Dough

The basis of the yeast dough from which these amazing balls are made is mashed potatoes. The buns are savory and are great for burgers. Also, potato buns are an alternative to bread for the first and second courses. Be sure to cook these crispy potato dum...

Apple Snails or Fruit Snails Made from Quark and Oil Dough

The perfect apple snails or fruit snails made from quark and oil dough recipe with a picture and simple step-by-step instructions. More...

Leek Quiche with Yeast Dough

The perfect leek quiche with yeast dough recipe with a picture and simple step-by-step instructions. More...

Yeast – Snails

The perfect yeast – snails recipe with a picture and simple step-by-step instructions. More...

Cranberry Rolls Made from Spelled Yeast Dough

The perfect cranberry rolls made from spelled yeast dough recipe with a picture and simple step-by-step instructions. More...

Croissants From Ready-Made Puff Yeast Dough

Delicate croissants with a pleasant crispy crust are perfect for your morning coffee. I offer the simplest recipe for croissants from ready-made puff pastry. Cook: 1 hour Servings: 5 Ingredients Yeast puff pastry (ready-made) – 200 g Flour – for rolling o...

Donuts with Chocolate Glaze (Made from Yeast Dough)

Cooking American donuts covered with chocolate glaze at home. The baked goods are airy and very tasty. The easiest donut recipe at home. Cooking: 30 minutes Servings: 20 Ingredients: For the dough: Flour – 440 g Milk (warm) – 250 ml Dry fast-acting yeast ...

Cakes “Gerbeau” Made from Shortcrust Yeast Dough

The very name of the pastry (or pie) comes from the surname of the Hungarian pastry chef Emile Gerbeau. This recipe has a very unusual dough that is not typical of our cuisine. Here yeast acts as an additional baking powder. The dough is similar to shortb...

Garlic and Cheese Buns (Made from Yeast Dough)

Today I will tell you how to make garlic bread with cheese, not even bread, but buns. Garlic baked goods are very aromatic. We often bake, and I advise you to cook for health and with pleasure! Ingredients For the dough: Water – 300-320 ml Vegetable oil –...

Hungarian Croissants Made from Yeast Dough – Kifli

The perfect hungarian croissants made from yeast dough – kifli recipe with a picture and simple step-by-step instructions. More...

Comments for "Leek Snails Made from Yeast Dough"