Apple Strudel Made from Yeast Dough

by Editorial Staff

Summary

Prep Time 30 mins
Cook Time 40 mins
Total Time 2 hrs 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

For the dough:

  • 500 g wheat flour, handy
  • 50 grams sugar
  • 50 g butter
  • 4 egg yolks
  • 200 ml milk, lukewarm
  • 20 g yeast
  • 1 packet vanilla sugar
  • salt
  • 1 tablespoon rum
  • 1 lemon (s), untreated, grated zest it

For the filling:

  • 750 g apples, sour
  • 100 g suar
  • 1 teaspoon cinnamon
  • 50 g raisins
  • 50 g butter
  • 50 g breadcrumbs
  • some butter, for brushing
Apple Strudel Made from Yeast Dough
Apple Strudel Made from Yeast Dough

Instructions

  1. Crumble the yeast, mix with lukewarm milk, add a little sugar and flour and let rise in a warm place. Then work with the other dough ingredients to form a smooth yeast dough, cover and let rise in a warm place until the dough has doubled in volume.
  2. For the filling, toast the breadcrumbs in butter, peel the apples and cut them into flakes.
  3. Roll out the dough about finger thick on a floured work surface and distribute the toasted breadcrumbs evenly on top. Cover with the apples, sprinkle with sugar, cinnamon and raisins. Roll up into a strudel, place on a baking sheet lined with baking paper and let rise again, then bake at approx. 180 ° C for about 40 minutes. When the strudel turns slightly brown on the surface, brush with melted butter and finish baking.

Also Like

Apple Turnovers Made from Yeast Dough

The perfect apple turnovers made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Donuts Made from Yeast Dough

The perfect donuts made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Waffles Made from Yeast Dough

The perfect waffles made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Apple Pie Made from Yeast Dough with Grids

The perfect apple pie made from yeast dough with grids recipe with a picture and simple step-by-step instructions. More...

Easter Bunnies Made from Yeast Dough

The perfect easter bunnies made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Langos Made from Potato Yeast Dough

Langos – fried in butter cakes made from yeast dough. Langos can be prepared in two ways – from simple yeast dough and from dough with the addition of mashed potatoes, i.e. potato dough. We will prepare the last option today. I really liked the potato cak...

Leek Snails Made from Yeast Dough

The perfect leek snails made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Milk Buns Made from Yeast Dough

This recipe produces delicious milk rolls with a thin crispy crust, creamy taste and aroma! The recipe for yeast dough is successful, it rises well, the buns are easily molded and fly away instantly when finished! Servings: 12 Cook: 2 hours 40 minutes Ing...

Mini Striezel Made from Yeast Dough

The perfect mini striezel made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Nutella Pastries Made from Yeast Dough

The perfect nutella pastries made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Plum Dumplings Made from Yeast Dough

The perfect plum dumplings made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Yeast Buns Made from Potato Dough

The basis of the yeast dough from which these amazing balls are made is mashed potatoes. The buns are savory and are great for burgers. Also, potato buns are an alternative to bread for the first and second courses. Be sure to cook these crispy potato dum...

Cranberry Rolls Made from Spelled Yeast Dough

The perfect cranberry rolls made from spelled yeast dough recipe with a picture and simple step-by-step instructions. More...

Croissants From Ready-Made Puff Yeast Dough

Delicate croissants with a pleasant crispy crust are perfect for your morning coffee. I offer the simplest recipe for croissants from ready-made puff pastry. Cook: 1 hour Servings: 5 Ingredients Yeast puff pastry (ready-made) – 200 g Flour – for rolling o...

Donuts with Chocolate Glaze (Made from Yeast Dough)

Cooking American donuts covered with chocolate glaze at home. The baked goods are airy and very tasty. The easiest donut recipe at home. Cooking: 30 minutes Servings: 20 Ingredients: For the dough: Flour – 440 g Milk (warm) – 250 ml Dry fast-acting yeast ...

Cakes “Gerbeau” Made from Shortcrust Yeast Dough

The very name of the pastry (or pie) comes from the surname of the Hungarian pastry chef Emile Gerbeau. This recipe has a very unusual dough that is not typical of our cuisine. Here yeast acts as an additional baking powder. The dough is similar to shortb...

Garlic and Cheese Buns (Made from Yeast Dough)

Today I will tell you how to make garlic bread with cheese, not even bread, but buns. Garlic baked goods are very aromatic. We often bake, and I advise you to cook for health and with pleasure! Ingredients For the dough: Water – 300-320 ml Vegetable oil –...

Hungarian Croissants Made from Yeast Dough – Kifli

The perfect hungarian croissants made from yeast dough – kifli recipe with a picture and simple step-by-step instructions. More...

Meat Pies (Made from Yeast-Free Dough)

Delicious meat pies are made from yeast-free yogurt dough. Pies are baked in the oven. They are good both hot and cold and remain tasty and soft the next day if stored in a tightly closed bag. Ingredients For the dough: Flour – 3.5 cups (200 ml glass) Egg...

Airy Easter Cake Made from Yeast Dough

Delicious, tender Easter cake made of yeast dough, which I recommend to cook for Easter. Cook: 5 hours Ingredients Wheat flour – 450-500 g + 0.5 tbsp Milk – 150 ml Dry yeast – 9-10 g (3 teaspoon) or fresh yeast – 30 g Sugar – 150 g Sour cream 15% – 100 g ...

Comments for "Apple Strudel Made from Yeast Dough"