Nutella Whole Grain Cookies
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 8 mins |
| Total Time | 18 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 360 g Nutella, room temperature
- 200 g wholemeal spelled flour
- 100 g hazelnuts, coarsely round
- 2 egg (s)
- 2 teaspoons baking soda
- 1 pinch (s) cinnamon
Print Recipe
Pin Recipe Instructions
- Process all ingredients into a smooth dough. Shape the dough into walnut-sized balls, flatten them a little, place them on a baking sheet lined with baking paper and bake at approx. 190 ° C (top / bottom heat) on the middle rack for about 8 minutes.
- The recipe makes about 45 cookies.
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