Oatmeal Thaler

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 large banana (s)
  • 2 cup / s oatmeal
  • 0.5 ½ cup oil (e.g. rapeseed oil)
  • 1 cup date (s), chopped
  • a bit salt
  • 1 vanilla pod (s)
  • 1 cup walnuts, chopped
Oatmeal Thaler
Oatmeal Thaler

Instructions

  1. Chop the dates (do not need to be too small), mash the bananas into small pieces or, even better, puree them. Scrape the pulp from the vanilla pod and mix all the ingredients together.
  2. If the thalers are for small children, then it is better to do without the walnuts, they taste good without them.
  3. Place small heaps on a baking sheet and bake at 180 ° C for about 10 minutes.

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